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Nussbaum’s Kosher Butchery was established in 1936 and as the leaders in the kosher meat industry continues to supply the local and international meat market with only the best quality fresh and cold meats available.
This traditional family butchery continues to be run generation after generation by the Lurie family.Keeping up with the times and continually adding new products to their every increasing list is all part of their day’s work!With the wonderful cooking demonstrations and food channels on television they certainly are kept on their toes!
To make things easier for the shopper, a large variety of kosher products from shuwarma spices to shabbath candles are available.With the every increasing kosher products being added to the kashrut guide, cooking kosher is just so simple today.
Their “One Stop Shabbos Shop” policy not only includes an assortment of items such as home made soups, freshly baked perogen, chopped liver, meat dishes and freshly baked challah, but an assortment of freshly baked parave puddings and ice creams as well.
Health standards
We are highly rated in our ongoing regular health and hygiene tests. Our strict code of personal health and hygiene are continuously monitored and spot checks performed.
Fresh clothing and head coverings are distributed daily and all boots sanitized entering and leaving work area.
The flooring in all areas has a sophisticated drainage system for continual water flow not only for koshering purposes but continual washing down and cleaning too.
All packaging and meat processing areas are kept under controlled cold air refrigeration as stipulated by the health department.
All meat deliveries are in temperature controlled vehicles.
Factory equipment
All factory equipment, such as smokers, cookers, mincers and refrigeration are modern, state of the art machinery.All work surfaces are stainless steel which for hygienic purposes allow for easier cleaning.
Kashrut
Nussbaums is Mehadrin under the supervision of the Johannesburg Beth Din. There are three Mashgichim on permanent staff who ensure that the highest standards in kashrut are upheld.Mehadrin Commission and Beth Din split chickens are available
How to order:
It’s so easy to order… 3 easy steps
Our five refrigerated trucks deliver Monday to Friday to all Gauteng suburbs including Pretoria and Klerksdorp. We deliver nationally to Cape Town, Durban, East London and Port Elizabeth.
1.Call us to order on 011 485-2303 or Fax 011-640-4663
2.Nussbaums will debit your credit card
3. You will receive your order within 24 – 48 hours (depending on province)
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